This is the "rarest" of the Beaujolais Crus with only an area of 237 ha, has the enviable privilege of being adjacent to the famous Moulin à Vent.
With its ruby robe tinged with garnet, a robust body, floral and woody notes, it is a wine to keep, generous, tender in the mouth and which remains, for the moment, less known than its prestigious hill brother.
Serve at 14 ° on kid, meat in sauce, strong cheeses.